INGREDIENTS: Date paste*(Phoenix dactylifera), chopped almonds (Prunus amygdalus), pumpkin seeds*(Curcubita pepo), sunflower seeds*(Helianthus annuus), chia seeds* (Salvia hispanica L.), sunflower oil*(Helianthus annuus), vitamin complex**, rice amylopectin, salt. *Comes from organic farming. May contain other nuts.
| NUTRITIONAL TABLE |
100g |
40g |
|
Energy value
|
kJ / kcal |
1844,8kj/440,9 kcal
|
737,9kJ/176,4cal |
| Fat |
g |
25,5 |
10,2 |
| of which saturated |
g |
3 |
1,2 |
| Carbohydrate |
g |
37,3 |
14,9 |
| of which sugars |
g |
17,4 |
7 |
| Fibre |
g |
5,3 |
2,1 |
| Protein |
g |
11,9 |
4,8 |
| Salt |
g |
0,75 |
0,3 |
| Energy value |
g |
0,3 |
0,12 |
| VITAMINS CONTENT |
40g |
%VRN
|
|
Vitamin E. (DL-α-tocopherol Acetate 500)
|
mg α-TE |
6 |
50% |
| Vitamin C. (ascorbic acid) |
mg |
40 |
50% |
| Thiamine (B1). (Thiamine mononitrate) |
mg |
0,55 |
50% |
| Riboflavin (B2). Riboflavin |
mg |
0,7 |
50% |
| Niacin (B3)(Nicotinamide) |
mg NE |
8 |
50% |
| Vitamin B6. (Pyridoxine HCl) |
mg |
0,7 |
50% |
| Folic acid. (Folic Acid) |
µg |
100 |
50% |
| Vitamin B12. (cyanocobalamin) |
µg |
1,25 |
50% |
| Biotin. (D-Biotin) |
µg |
25 |
50% |
| Pantothenic acid (B5)(calcium pantothenate) |
mg |
3 |
50% |
NRV*: Nutrient Reference Value
Calculation made on the basis of the known or actual theoretical values for described ingredients |
